The Manhattan Project: Part 1
Recipe type: Cocktail
Serves: 12
  • 1 chai tea bag
  • 1 bottle Templeton Rye
  • Carpano Antica sweet vermouth
  • 1 vanilla bean, split
  • Orange peels
  • Cloves
  1. Put a chai tea bag in a bottle of rye for 24 hours.
  2. Day of, or day before, get a large vessel. Combine two parts chai-rye with one part sweet vermouth and a split vanilla bean.
  3. Toss in a ladle and serve next to a bucket of ice and some clove-studded orange peels for garnish.
Recipe by Pork Cracklins at